FRIED CRAB FINGERS (15)
1/3 of a pound, served with cocktail sauce.
10 Cornbread hushpuppies served with whipped butter
BANGER SHRIMP (13)
6 oz. of golden fried shrimp tossed in our homemade banger sauce topped with sliced green onions
SPINACH CON QUESO (9)
Served with warm tortilla chips
CRAB CAKES (13)
2 cakes served with Sriacha aioli and beurre blanc
CRAWFISH CORNBREAD (9)
homemade cornbread baked with caramelized onions, topped with Louisiana crawfish etouffee
FRIED GREEN TOMATOES (8)
topped with hollandaise sauce - add crab meat (9)
BOUDIN BALLS (9)
served with homemade remoulade
FRIED PICKLED OKRA (6)
served with ranch
CHICKEN AND ANDOUILLE GUMBO
cup (6) bowl (10)
SHRIMP & CORN BISQUE
cup (6) bowl (10)
CHICKEN FRIED STEAK (11)
Over smashed potatoes with daily vegetable, topped with country gravy.
STEAK AND MAC (19)
Grilled strip steak served with homemade macaroni and cheese.
CATFISH ORLEANS (16)
Fried catfish topped with homemade crawfish etouffe served with French fries.
12 oz. USDA choice ribeye- served with parmesan smashed potatoes and a side salad.
9oz center cut filet topped served with parmesan smashed potatoes and a side salad.
1/2 AND 1/2 PLATTER (17)
Fried catfish and jumbo shrimp, served with French fries and hush puppies.
HONEY GARLIC SALMON (18)
Grilled salmon fillet topped with a honey garlic reduction served with grilled asparagus.
PECAN REDFISH (22)
Grilled redfish topped with toasted almonds and meunière sauce, served with daily vegetable.
CAPITAL CHICKEN (15)
Grilled 8 oz breast topped with sautéed bell peppers, jalapenos, onions and mushrooms finished with mozzarella cheese.
SOUTHWEST PASTA (15)
Penne pasta, grilled chicken, onions, and bell peppers in a spicy cream sauce topped with smoked mozzarella and cilantro.
SEAFOOD PASTA (18)
Penne pasta, shrimp, crawfish, onions, garlic, and red bell peppers in a spicy cream sauce topped with parmesan cheese.
PORK CHOPS (1 - $13 / 2 - $19)
Grilled pork chops or chop served with parmesan smashed potatoes and marmalade. LUNCH - 1 chop - (13) DINNER - 2 chops - (19)
MADEIRA TENDERLOIN (18)
Sliced beef tenderloin topped with mushroom madeira demi-glaze, served with smashed potatoes.
FRIED CHICKEN FINGERS (12)
 fried fingers, served with French fries and honey Dijon dressing.
LOUISIANA ETOUFFEE (14)
Smothered crawfish tails over rice, served with hushpuppies.
GRILLED SHRIMP (18)
Seasoned and served with rice and daily vegetable.
FISH TACOS (10)
Fried catfish, cheddar cheese, black bean & corn salsa, lettuce, cilantro, topped with avocado aioli.
ADD A PROTEIN: GRILLED CHICKEN $5, SHRIMP $8, SALMON $8
*proteins not sold separately*DRESSINGS: Vinaigrette, Honey Dijon, Bleu Cheese, Ranch and Caesar.
romaine lettuce, cabbage, carrots, tomatoes, cucumbers, cheddar cheese and croutons
romaine lettuce, Parmesan cheese and croutons
CCG SALAD 
spring mix, dried cranberries, pecans and bleu cheese crumbles with bacon shallot vinaigrette
PECAN CHICKEN SALAD 
chicken salad on a house salad with honey Dijon dressing
TENDERLOIN CAESAR 
sliced tenderloin on a Caesar salad with roma tomatoes and bleu cheese crumbles
GREEK PASTA 
penne pasta, black olives, tomatoes, artichoke hearts and grilled chicken with basil vinaigrette and feta
MAGNOLIA SALAD 
fried chicken tenders on a house salad topped with bacon and eggs served with honey Dijon dressing
All Served With French Fries
PULLED PORK SANDWICH (10)
Slow roasted pulled pork with BBQ sauce on a potato bun.
CHICKEN SALAD (10)
Chicken salad with apple wood smoked bacon, Swiss, lettuce, tomato and honey Dijon dressing on wheatberry bread.
Ham, turkey, bacon, cheddar, Swiss, lettuce, tomato and mayo on wheatberry bread.
SMOKED TURKEY SANDWICH (10)
smoked turkey, Swiss, lettuce, tomato, and mayo on wheatberry bun
DOWNTOWN CHICKEN SANDWICH (12)
grilled chicken breast, sauteed onion, bacon, cheddar cheese, and BBQ sauce with lettuce, tomato, pickle, and mayo
SWEET TEA CHICKEN SANDWICH (10)
Marinated chicken breast in iced tea and lemon zest, then fried in our homemade batter. Served with honey dijon dressing, lettuce, and tomato.
FRENCH DIP (14)
Premium roast beef with Swiss cheese, served with horseradish mayo and au jus on the side.
Cheddar cheese, lettuce, tomato, onion, pickle, mayo and mustard.
MUSHROOM & SWISS (13)
BACON & SWISS (13)
BBQ, CHEDDAR & JALEPENO (13)
CATFISH POBOY (12)
fried catfish, tomato, pickle, lettuce, and mayo
SHRIMP POBOY (12)
Fried shrimp, lettuce, tomato, pickle, and mayo.
Savory Rice (3)
French fries (4)
Smashed potatoes (4)
Daily vegetable (4)
Mac & cheese (5)
French bread (3)
Sweet potato fries (6)
Grilled Asparagus (6)